# Recipe

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Learn how to make a delicious and nutritious Cashew Raspberry Smoothie with coconut milk, frozen or fresh raspberries, ground cashew nuts, and shaved or shredded chocolate. This smoothie has a pink color and a chewy texture that makes it perfect for eating. The article also talks about the benefits of the color pink and the history of green smoothies. Try this recipe if you love raspberries and want to try something new!

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This vegan daikon recipe is inspired by Asian cuisine and is a great starter, main course, or side dish. The recipe includes daikon, champignons, red pepper, chickpeas, garlic, black pepper, and soy sauce. The daikon is cooked until it's soft and can be served warm or cold. The article also includes a brief discussion about daikon and its different preparations.

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